From Bean to Bag

We ensure the finest quality roasted coffee beans by closely overseeing every step of the process. Our beans are sourced from a local farm located three hours north of our roasting facility in Chiang Mai, Thailand. Care is taken to ensure that every single bean is sorted by hand before being roasted in small, 1 kilogram batches. We then package and ship the beans to our Los Angeles location, ensuring the freshest and most flavorful coffee experience.

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