Windy Roads - Dark Roast

Introducing Windy Roads, our dark roast coffee made from 100% organic Arabica coffee beans. This coffee is sourced from the mountains of Doi Pumuen, grown at an elevation of 1,250 MASL in Chiang Mai, and harvested by the local Lahu hill tribe.

Our coffee is grown in a forest-friendly environment, ensuring that the natural habitat of the region is preserved while also providing a high-quality product. The beans are carefully handpicked and roasted in small batches, resulting in a smooth and balanced dark roast.

Single Origin

Flavor Notes: Citrus, Dark Chocolate, Ginger

Washed Process 

Net. Wt. 12 oz / 340 g

We recommend storing our coffee at room temperature and avoiding direct sunlight to ensure that you can enjoy its full flavor and aroma for longer.